CHICKEN AND
PEA FRITTATA
CHICKEN AND
PEA FRITTATA
PEA FRITTATA
This Chicken and Pea Frittata recipe is a winning recipe for a school night and a healthy lunchbox idea too.
150g chicken breast
1.5 cups frozen peas
100g spinach
6 eggs
4 green onions, thinly sliced
60g feta, crumbled
½ cup low-fat milk
2 garlic cloves, crushed
2 tsp lemon zest, finely grated
1 tbsp. oil
1/3 cup fresh mint leaves, roughly chopped, plus extra leaves to serve
Crusty bread to serve
Please select your current province. This will allow us to tailor our latest offers for you.
See the latest specials at your favourite Shoprite.
OR
OR